Vintage Halloween Post 1

CLX1007Halloween0010-de[1]I’m sure by now it’s no surprise that I’m a “vintage” kind of gal…not necessarily in my clothing or even in how I decorate my home, but just in general enjoyment. Collectibles, cookbooks, music, art, books…I like old things, or things that look “classic”.

When it comes to All Hallow’s Eve, I’ve always been fascinated by the old-fashioned decorations and illustrations that are out there.

01640ca8c8ef85f9a288ac582595cc8a

 

Prior to the internet, of course, my exposure to these things were only through the occasional piece my parents had (similar to the paper mache’ cat head candy container pictured here).

 

 

 

Halloween+witch+owl+vintage+image+graphicsfairy8bWhen I was little, I loved to draw jack-lanterns. And big, yellow moons with witches flying across them. So illustrations like these, really tickle my fancy.5287ce33d06bd0637d1edd11a9dce24d

 

10354736_10205147513354411_8783434771344177924_n[1]

 

 

 

 

 

And then there are the spooky trees and houses.

 

There is just something about old Halloween illustrations that really captures the old-fashioned nature of the holiday, rather than the more current focus on fear, gore, and demonic stuff. That’s not my cuppa. Give me “old” All Hallow’s Eve any day. How about you?

 

 

 

 

The Difference A Day Makes

image

Sunshine outside my window this morning

Yesterday I posted about Rainy Days. Today, the landscape is entirely different, as you can see from the picture above, taken from the same vantage point as yesterday’s photo. The trees, decked in all their autumnal glory, seem almost to glow in the sunlight today, backed by robin egg skies and puffy white clouds.

But the change isn’t only in the outside world.

Today, my spirits are lighter. I’m making a concerted effort to focus on the positive around me and inside me, and to take baby steps toward keeping that balance I spoke of before. I, like many busy people who work full time at fulfilling but demanding careers (in my case two separate careers: teaching and writing), while also trying to be good spouses, parents, children, siblings, and friends, have times of feeling overwhelmed and unable to climb from beneath the pile of responsibilities, pressures, and even sadness or sense of helplessness. Lately, I seem to be having too many of those times.

But just as the world outside my window changes, so can I. Not much around us is truly in our control, but that much is.

My dear late father used to tell all us girls that, while we couldn’t control what happened to or around us, we could control our reaction to it. And therein lies a wealth of wisdom. In the years since his passing, I’ve found myself shifting away from remembering that like I should. I continue to miss his common-sense support, his unconditional love, and his wisdom-filled reminders. Sometimes I let the cares and worries overwhelm my days.

Today is a new day. Each day is a new day: a fresh page to fill with the writings of our own stories. Anne of Green Gables author Lucy Maud Montgomery captured the essence of this wonderfully when she said, “Isn’t it nice to think that tomorrow is a new day with no mistakes in it yet?”

I’ve had a version of that quote posted on the wall of my classroom for 26 years. It is nice. And I’m going to try to remember that whether the rain comes down in torrents, the ice and snow blow and bluster, or the sun shines down…life – and each day in it – is what we decide to make of it. 🙂

Rainy Day

image

Misty rain outside my window this morning

“The rain to the wind said,
‘You push and I’ll pelt.’
They so smote the garden bed
That the flowers actually knelt,
And lay lodged–though not dead.
I know how the flowers felt.

                                                        ~Robert Frost

While poetry is not my usual choice of writing form (I tend to write too “long” to craft any good poems, LOL), I enjoy reading it…especially poems that evoke images, both sensory and emotional. Robert Frost is one of my favorite poets because he combines that with another of my great loves: Nature.

This poem seemed fitting to me today. I, too, know how the flowers felt, and yet there is something beautiful in that.

Without the more violent “pushing and pelting” in life, we would never fully appreciate our moments of sun-dappled peace.

Without the bitter we would never taste the sweet.

Some Spooky Reading

It’s the right time of year for a little atmospheric reading material. I’m not much into gore, and “horror” movies are really hit and miss for me, since there is so much of that built into so many of them, so curling up with a good spooky book is more my cup of tea.

In the misty, chilly nights of October, my preferences lean toward novels that are suspenseful, eerie, know how to set the mood with imagery…and preferably feature a ghost (or at least the possibility of a ghost) in them.

Here are three novels that I can recommend. Well, only two, really, because I’m still reading the third. But the writing so far is good, and she’s the author of Book #2, so I’m going to predict it will be a good story as well.

imagesCAFXZ81T

Classic psychological suspense/ghost story by Henry James

Book #1 – The Turn of the Screw, by Henry James

This has got to be one of the most masterfully written suspense/thriller/psychological studies I’ve read. It’s short – a novella, really. And it’s Victorian in setting and style, so be forewarned that there is a lot of description and long, complex sentences. The author also leaves it to the reader to decide whether there is a ghost or a case of paranoid delusion, brought on by the stifling Victorian societal pressures/a case of sexual hysteria, so if you despise a story that doesn’t leave everything neatly tied up in a bow, then this one may not be for you. There is also a pretty good and faithful-to-the-novella film version put out by PBS and starring Jodhi May, with a smaller role played by Colin Firth.

woman-in-black-1

The 1983 novel that spawned the 2012 movie with Daniel Radcliffe

Book #2 – The Woman in Black, by Susan Hill

Yes, this is the novel that inspired the recent film starring Daniel Radcliffe, of Harry Potter fame. However, the novel uses a framing technique (beginning in the “present” for one of the characters and then shifting to the story itself) and ends quite differently from the film. There was also a play made from the story, along with several earlier screen versions. The British television version from 1989, while low budget, has plenty of atmosphere and chills, and I saw it before I read the novel or watched the more recent 2012 film.

book-mistinmirror-susan-hill-cvr-200

Another Susan Hill ghost story

Book #3 – The Mist in the Mirror, by Susan Hill

This is the one I’m reading now, and so far, so good. I don’t know much about it yet, except that I enjoy the author’s use of description to set the mood and tone. As a writer, I admire the development of atmosphere, along with character and plot, and Susan Hill seems to do this quite well. Stay tuned to hear more about this one….or if you’ve read it, feel free to tell me what you thought of it – or any of these texts – in the comments. If you have other recommendations that would be great too. 🙂  Happy reading!

Autumn Moods

colors6

Photo by: M. Reed McCall

“Season of mists and mellow fruitfulness,
  Close bosom-friend of the maturing sun;
Conspiring with him how to load and bless
  With fruit the vines that round the thatch-eves run;
To bend with apples the moss’d cottage-trees,
  And fill all fruit with ripeness to the core…”

~ from “To Autumn” by John Keats

I’m in love with Autumn, as anyone who reads my blog can probably tell. I also love Romantic Age poetry, and Keats always seems to grasp the essence of what he writes about, whether it be a Grecian urn, or autumn, as above.

colors2

Photo by: M. Reed McCall

Around this time every year, I find myself regularly catching my breath at some new and gorgeous sight, like this bank of trees lining the road north.

I’ve always noticed and appreciated the splendor of autumn where I live, but this year I’m trying to slow down to take stock of it even more. Sometimes it’s an effort to be mindful in the face of my usual worrying, planning, and brewing.

Purples and gold editeds

Photo by: M. Reed McCall

But for some reason, the colors, moods, and textures of autumn help me to do that more easily than other seasons. It’s like Nature is putting on one, final, gorgeous show before the chilly north wind sweeps in, and the monochromatic ice, snow, and leafless trees take over the landscape.

sky edited

Photo by: M. Reed McCall

In the meantime, I’m astounded by the vistas all around me, wherever I drive. I’m sure it helps that while I live in a small city, there is plenty of countryside around me, similar to where I grew up, and the school where I teach is a rural one that allows me to see countless beautiful scenes along the way to and from work. Take a look at these pictures with the varied and to me, at least, breathtaking skies; they almost seem like paintings, they’re so vivid and perfect:

colors5

Photo by: M. Reed McCall

colors8

Photo by: M. Reed McCall

Sometimes I look around me as I’m driving and feel a little selfish for having such lush beauty to enjoy; the realization that so many in the world look out at landscapes far more bleak or violent and war-torn is never far from my thoughts. Since there is no resolving that understanding, I do my best to be grateful and aware.

Autumn swamp on way to work 09 edited

Photo by: M. Reed McCall

colors4

Photo by: M. Reed McCall

Of course, in addition to all the colors of upstate NY autumn, there are some darker, “moody” landscapes as well, like this picture of a kind of swampy area on my way to work. Once in a while I’ll see a few big, dark birds winging through the bare-branched trees.

Sometimes the contrast comes from the sight of dark, billowing clouds in the sky just above a glowing patch of trees decked out in reds, oranges, yellows, and greens. But even these moments are welcome and inspire all sorts of creative thoughts and reflections.

 

 

colors

Photo by: M. Reed McCall

colors 3

Photo by: M. Reed McCall

colors7

Photo by: M. Reed McCall

Mostly, though, this season fills me with a sense of awe.

The colors and transitions make me slow down and appreciate what’s all around me, while reminding me to take stock of what matters. To pay attention to the cycles of life in my own little world. Every life has its sunrise, its seasons, and its sunset.

sunset on lake

Sunset on the lake, as seen through the picture window in the living room at the Homestead (Photo by: D. L. Reed)

I don’t want to miss the experience of any of my seasons by looking too far ahead or worrying too much. It’s up to me to enjoy the here and now in all its incarnations – and in autumn that experience has its own vibrant flair, that I wouldn’t trade for all the sun-soaked beaches or palm trees in the world. 🙂

 

Early Autumn Tradition

I’m the kind of person who loves traditions.

When I was a kid, I loved – no, I guess needed – routine. I liked to be able to count on things, and I thrived on the sense of security my parents and large family of sisters (there were seven of us total, no brothers) provided. Change rattled me, so much so that when two of my older sisters left suddenly, according to my six-year-old perspective (one for college, and one who basically eloped), it threw me for a tailspin emotionally that almost prevented me from finishing my first grade year.

That sounds ominous, I know, and perhaps makes this blog post sound like it’s going to be about doom and gloom, but it’s not.  Everything worked out, and life went on more or less smoothly in the long run (well, I’m still a little odd, but that’s just me, LOL).

applepicking edited 2014

Apple Orchard near my home, picture taken in September 2014

This blog however, is about a tradition I’ve enjoyed for decades and that is one of the perks of growing up and living in upstate New York: Apple-picking! I’ve gone apple-picking every single year of my life. In fact, the joke around my house now is that if we don’t go apple-picking, I don’t make any apple pies that year. Except it’s not a joke. ‘Cause that’s my rule and I’m sticking to it. 🙂

I’m not fussy, though. We don’t have to go to a full blown “real” apple orchard like the one pictured at the left. In fact, before I was married we hardly ever went to a commercial orchard. No, we’d take a drive north to Buck Hill and the state land there, where there was a wild apple orchard, created by nature. The apples were almost always smaller than apple orchard fruit, or pocked and imperfect in other ways – but they also had no pesticides on them and they were tart and crisp, resulting in pies, applesauce, and other baked goods that tasted amazing.

Front Apples edited

Pa took this picture of the apple tree in the front yard, full of fruit

10 apple tree with apples on it in fall editedl

Shaking the tree for fruit

with the applepicker edited

Me with the apple-picker and a bag full of fruit

at the table edited

Kitchen at the Homestead, with the long table and Pa at his usual place, just before supper

My parents eventually planted two apple trees in their yard, one in the front, and one in the back, of different varieties. These ended up being very similar to those we’d find in the wild (probably because my father never sprayed them with chemicals). Still plentiful like in commercial orchards, but smaller and imperfect on the outside.  The picture on the left is from quite a few years back, when my father was still alive, and one sister and I  gathered with our families one weekend at the Homestead to pick apples and have supper with Pa and Ma.

Here I am, getting ready to use the apple-picker lying on the ground near me (more on that handy tool in just a minute) and finally just below is one of Pa in his place at the table, talking to my sister before supper.
Okay, so here’s more about the apple-picking tool: When I was dating my soon-to-be-husband, he’d come to visit me at the Homestead, and we’d pile into the van to drive up past Steuben and a Revolutionary War monument there where a tall, wild apple tree with gorgeous golden apples grew. My husband earned a reputation for his skill at wielding that awkward-but-very-useful apple-picking tool….a long wooden handle topped with a curved, coated wire “basket” of sorts, with little spiky fingers of wire to help grasp the high fruits, pluck them from the branch, and bring them safely to the ground. Maybe it’s because he’s tall and has strong arms and back (yeah, I love my guy!), but he could get to just about any apple I asked him to get for me. 🙂

applepicking with Pa

Pa and me, having a good time – and sampling the fruit – at an orchard years ago)

Over the years, apple-picking has become a beloved tradition that is more about the family and memories made together, than it is about the fruit we gather and pies  or other baked goods that result.  Pa’s death brought those memories into even sharper focus, knowing there will be no new ones to add to the collection.

Mary and Ma 2014 applepicking edited

Me and Ma at the commercial orchard near my home this past weekend…taking a ride on the tractor back to the apple barn!

And so each year the act of going apple-picking, whether at an orchard, at the Homestead, or in the wild, is both familiar and new – a kaleidoscope of images, feelings, laughter, and the comfort of sharing a simple pleasure with loved ones, and I’m so thankful for the many years I happy times I can think back on.

Traditions like these mark the moments in our lives, giving context to the whole and adding to the beauty of the tapestry. When times are challenging, such memories can bring joy that helps to balance out the rest.

As you can see, I’m a believer in the beauty and value of traditions. 🙂 Seasonal or otherwise, do you have any that you love?

Hearty Mushroom Stew

I fondly call this kind of food peasant fare, hearkening back to my ancestors in Ireland, Germany, and England: meals that are simple, hearty, and satisfying. It’s a dish I adapted from a recipe I stumbled upon online years ago and tweaked to my own liking, perfect for the cooler autumn days we’ve been having (though I’ve also enjoyed it many a time in the midst of a blustery, snowy day as well)

Mushroom Stew 1

Mushroom stew, served with a crusty hunk of bread

Mushroom stew recipe

Serves 4 (hearty portions)

Ingredients

  • 1, to 1.5 lb of Portobello and white sliced or whole mushrooms mixed together (I’ve used just Portobello with fantastic results as well, but the mix of mushrooms adds to the variety of textures)
  • ¼ cup of butter or margarine
  • 1 large sweet (or Vidalia) onion, chopped pretty fine
  • 4 -5 cloves minced garlic (you can use less if you’re not a garlic lover like me)
  • A half teaspoon of thyme powder (or a few springs of fresh thyme taken from the stems and chopped)
  • ¼ cup or so of red wine or beef stock
  • ½ cup of full-fat coconut milk or heavy cream (I prefer the coconut milk because it makes the stew really creamy and adds a hint of flavor that is lovely)
  • 2 green onions, chopped (these provide a dash of color in an otherwise earth-toned dish as well)
  • Sea salt and ground black pepper to taste

Preparation

  1. Heat a large, flat soup pan or skillet over a medium heat. Add the butter or margarine.
  2. Stir-in the onions and garlic. Cook them for a few minutes until they begin to brown.
  3. Add the mushrooms, sea salt and black pepper and give a few stirs. Continue to cook the mixture until the moisture released by the mushrooms evaporates.
  4. Add the wine or stock as well as the heavy cream or coconut milk and stir.
  5. Simmer for a few minutes to thicken and add in the thyme leaves and green onions.

And there you have it! Delicious, healthy, and filling…perfect for chilly weather but good anytime!

Autumn Nostalgia

Field edited

Autumn field on my drive into work

“Summer ends, and Autumn comes, and he who would have it otherwise would have high tide always and a full moon every night; and thus he would never know the rhythms that are at the heart of life”

~Hal Borland

So I’ve been feeling nostalgic lately. Autumn, while always my favorite time of year, tends to bring out this emotion in me. Of course, it’s never too far from the surface, anyway. It just seems that the shifting of seasons from the warmth and vibrancy of summer to the cooler evenings and richer colors and textures of fall add an accent note to it all.

Life is incredibly busy at my house. Between my husband’s and my full-time jobs (outside of usual office hours, his requires a bit of travel, mine requires lots of planning and paperwork), our two teenagers with their schedules, homework, sports, or emotional upheavals of various life stages, visiting my widowed mother-in-law in the Alzheimer’s facility a half hour away, or talking on the phone with (and trying to see more frequently) my own widowed mother, the minutes, hours, and days seem to rush by. And then there’s my writing. It’s an integral part of who I am, and so I need to take the time to put some words on the page every day.

clouds and color

Autumn colors outside my back kitchen door

school2 edited

The road into the valley where my school district is nestled in the foothills of the Adirondack Mountains, Upstate New York

Lately, I’ve been trying to consciously slow down. To notice world around me (even if it’s outside my back door or on the drive to my school district!) I’m also fortunate to live and work in an area not too unlike the place I grew up, with plentiful fields, and trees, and woodlands, wildlife and bodies of water that are easily accessible.

horses in a field edited

Horses in a field on my drive to work one morning

There is so much beauty around me, and I’ve resolved not to let the days slip by without taking a few minutes, some deep breaths, and undertaking an effort to cultivate deliberate attentiveness to see it and appreciate it. Nature and I have always had a special connection (well, I’ve had one to her…not sure how she feels about me, LOL). If I’m away from Nature for too long, I feel the absence at an elemental level.

corn field edited

Corn field in the sun on my way to work

I hear many around me who say they enjoy the colors and activities of autumn, yet they feel a sense of dread and a little bit of darkness creeping into their outlook at the same time, since autumn is the precursor to winter (which around here can indeed be brutal in temperatures and snowfall amounts). But I can’t agree with that philosophy. There is something to be said about appreciating the moments of every season, whether it be in the midst of summer’s white-hot glory, winter’s icy beauty, spring’s fresh verdancy or autumn’s golden bounty. As Mr. Borland noted, they comprise the “rhythms that are at the heart of life.”